Menus & Wine List
 
  

The current menus:

COWES WEEK TERRACE MENU






SUNDAY ROAST-ON-A-BOARD


Roast Lamb, Beef or Pork served at the table for carving.  Minimum of 4 people.

2 Course £14.00 pp

2 Course plus a choice of Starter @ £19.50pp

(Children under 10 years of age half price)



Sample Club Menu

Coffee Menu 

Banqueting Menus

Canapés

BBQ Menus

Cold Buffet Menus

Hot Buffet Menus

Finger Buffet Menu

Seafood Buffet

Wine List

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